Ward off the coldest nights with three of the moodiest reds from our wineries. It’s red wine season, and we are here for it. Domaine A Petit ‘a’ 2013 Cold outside. Tomato relish bubbles and thickens on the stove. Almost time for blackberry pie. Moorilla Muse Pinot Noir 2015 Raining again. Deep, dark cherries macerate in a bowl with kola, chocolate and red fruits. Better fire up the oven. Moorilla Muse Syrah 2015 Smoke at dusk. Bonfire blazing. Time for a gunpowder firework crammed with pepper, blackcurrants and nuts.

Ward off the coldest nights with three of the moodiest reds from our wineries. It’s red wine season, and we are here for it.
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<div><b>Domaine A Petit ‘a’ 2013</b></div>
<div>Cold outside. Tomato relish bubbles and thickens on the stove. Almost time for blackberry pie.</div>
<div><br></div>
<div><b>Moorilla Muse Pinot Noir 2015</b></div>
<div>Raining again. Deep, dark cherries macerate in a bowl with kola, chocolate and red fruits. Better fire up the oven.</div>
<div><br></div>
<div><b>Moorilla Muse Syrah 2015</b></div>
<div>Smoke at dusk. Bonfire blazing. Time for a gunpowder firework crammed with pepper, blackcurrants and nuts.</div>

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